Alexandre et Fils in Ville-Marie Menu

Alexandre et Fils in Ville-Marie has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Portus 360 offers many options including Caldo verde and Creme de mariscos. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

  • Ribs $14.00
    • Served with french fries and coleslaw
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • ●Dolci
  • ●Risotto
  • Meat sauce
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Margherita
    • Tomato sauce, basil, mozzarella
  • Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
  • Ice cream or sorbet $7.00
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Brandied peppercorn sauce $5.49
  • Melted stilton blue cheese $7.99
  • Grilled chicken caesar $19.99
    • Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
  • Boss burger $24.99
    • Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
  • Baby house or baby caesar salad $9.99
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Mignardises Plate $9.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • CHEESECAKE DELIGHT $13.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Alexandre et Fils

Alexandre et Fils

location

Address

1454 Peel, Montreal, Quebec H3A 1S8, Canada

phone

Phone

05142885105

clock

Opened hours

Sunday 11:30 - 03:00 Monday 11:30 - 03:00 Tuesday 11:30 - 03:00 Wednesday 11:30 - 03:00 Thursday 11:30 - 03:00 Friday 11:30 - 03:00 Saturday 11:30 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Bar Scene ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
1454 Peel, Montreal, Quebec H3A 1S8, Canada
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