Wendy's in Kanata Menu

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Wendy's in Kanata has no menu available, but can choose from many other options such as Soup or Burt’s organic greens from Beckta Dining & Wine. Amuse Kitchen & Wine offers many options including Roasted Pear and Foie Gras. Aperitivo includes a wide range like Conservas or “Conservas De Cambados”. Vera's Burger 6oz and Vera's Double Burger from . Vera's Burger Shack offers La Porto A Casa and *Mussels Marinara.

Nearby Sample Menus

Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Charcuterie
- We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction

Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)
Principessa $23
- (boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)
Linguine Frutti Di Mare $ 22
- fresh mussels, shrimps and scallops flavoured with garlic, green onions, and parsley, sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce
Fettuccine alfredo $ 9
Bruschetta $ 8
- (Italian bread sliced and infused with garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Toscano $24
- (lightly breaded chicken breast stuffed with ham, goat cheese, mozzarella cheese and broccoli – served in a delicious creamy roasted red pepper sauce)
Ai Carciofi $ 23
- (boneless chicken breast served with artichokes, capers and asparagus in a delicious lemon white wine sauce)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)

*Minestrone $7.00
- Our Famous Homemade Italian Vegetable Soup
Traditional Escargot $10.50
- Escargot with Garlic Butter & Cheese
*Linguine Pescatore $21.50
- Linguine Pasta, Jumbo Shrimp, Clams, Crab, Mussels & Olive Oil in Tomato Sauce
*Pollo Parmigiana $22.50
- Breaded Chicken Breast with Tomato Sauce, Parmigiana & Mozzarella
*Linguine Porto A Pasta $21.50
- Linguine Pasta, Sun-Dried Tomatoes, Mushrooms, Onions & Chicken in a Creamy Pesto Sauce
*Add Chicken $ 4.00
Veal Pizzaiola $23.50
- Scallopine with Garlic , Olive Oil & Black Olives in a Fresh Crushed Tomatoes with a Hint of Spice, Served
*Veal Gorgonzola $24.50
- Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce

Filet of Sole $12.75
- Pan fried, served on a bed of rice with Greek salad
All above dinner entrees served with rice, oven roasted potatoes & green beans stewed in tomato
Pinelopi’s Pizza $17.25
- Caramelized onions, baby spinach, sundried tomatoes, grilled chicken & a mix of mozzarella/kefalotiri cheese, served with Greek salad or soup
Spanakopita $11.25
- Baby spinach with feta cheese, wrapped in phyllo pastry
Hummus $8.75
- Chickpeas, tahini, fresh garlic & lemon
Add chicken/shrimp $5.75
Shrimp $21.75
Entree $16.75

Crispy Chicken Burger $17
- layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Black Angus Burger $10
- no side
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Sweet potatoes fries or daily soup $2
spicy BBQ sauce, red pepper jelly ( each) $.50
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50