Town in Ottawa Menu

SMALL PLATES SMALL PLATES
  • Salt cod fritters $12
    • spicy sa1sa verde/bagna cauda espuma/preserved lemon zest
  • Grilled octopus salad $18
    • grilled confit potatoes/gigante beans/corpse reviver lemons/red Onion/ dried felicetti sausage/pickled chili/frisse/Soffritto
  • Oven roasted bone marrow $14
    • heirloom tomatoes/creamy gorgonzola/parmesan/basil/Croutons
  • Chilled porchetta salad $17
    • fennel zeppole/apple/celery/fennel/greer goddess dressing/fennel salt/ caper berries/chilis
  • Olives $6
    • warmed/mixed/marinated
  • pecorino potatoes $8
    • rosemary/chili oil
  • Speck & melon salad $16
    • stinging nettle pesto/Stracciatella cheese/apple balsamic reduction/ smoked nuts/grilled focaccia/parmesan foam
  • Scallop crudo $14
    • roasted apple/mint/spicy buttermilk/yuzu vinaigrette/radish/grapefruit,grapefruit salt
LARGE PLATES LARGE PLATES
  • Bone thugs n hominy $31
    • confit & grilled beef short rib/salsa romesco/hominy ‘polenta’/Charred romaine/pickled green beans/braised cipollini onions/hazelnut dust/ puffed beef tendon chips
  • Albacore tuna $29
    • Lemon piccata sauce/watermelon radish/confit veal cheeks/apple/bacon, pickled rainbow swiss chard stems, almond confit potato, celery root & swiss chard hash
  • Crispy fried eggplant $17
    • tomato basil sauce/spicy pickled eggplant/parmesan & ricotta/ fried egg/arugula
  • Ricotta gnocchi $18
    • saffron burro fuso/candied roasted lemon rind/pesto verde/basil/ seasonal vegetables/parmesan/lovage milk foam/leek dust
  • Italian ramen $20
    • capellini gratin/christoph’s confit mushrooms/mushroom, pork brodo/ beet pickled 6 minute egg/pickled carrots/pea shoots/house porchetta crispy chicken skin/enoki mushroom hay/pickled eggplant
  • Ricotta stuffed meatballs $11/$21
    • soft polenta/san marzano
CHEESE CHEESE
  • Gorgonzola Piccante Italy
    • Cow milk, soft, blue veined, pasteurized
  • Town cheese plate (for 3/5) $13/$20
    • Served with crostini, fresh bread, spiced nuts, fruit mostarda honey
  • Bellavitano, Wisconsin
    • Cow milk, cheddar style, firm, pasteurized
  • Le Blackburn, Quebec
    • Cow milk, cheddar style, firm, pasteurized
  • Baluchon, Quebec
    • Cow milk, semi-soft, organic, washed rind, thermalized
  • Chebrie, Quebec
    • goat milk, bloomy rind, soft pasteurized
FORTIFIED FORTIFIED
  • Port $9
    • Colheita donna matilde, porto, Portugal 04
SWEET- DESSERT SWEET- DESSERT
  • Buttermilk panna cotta $9
    • caramel poached apple/cheddar & pecan crumble/ apple balsamic reduction
  • Warm banana bread $9
    • Passion fruit cream/salted caramel semifreddo/chocolate Crumble/ coconut whip, cream/smoked & candied pecans
  • Chocolate budino tart $9
    • poached cherries/caramel sauce/caramel popcorn and peanuts/chocolate budino/olive oil

Nearby Sample Menus

Amuse Kitchen & Wine (sample menu)
  • Super board (11 selections) $55
  • Octopus $19
    • chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
  • Rolled Catfish $31
    • blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
  • Walnut Bruschetta $16
    • charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
  • Sambuca Shrimp $29
    • black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
  • Roasted Pear $15
    • candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
  • Beets $19
    • marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
  • Tenderloin $45
    • heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Poco Pazzo (sample menu)
  • New York Style Cheesecake $ 7
    • (homemade succulent cheesecake drizzled with your choice of caramel, chocolate or raspberry sauce)
  • Pocopazzo Wraps: with Soup or Salad $15
    • (made fresh in a 12″whole wheat tortilla)
  • Salsiccia $ 18
    • tomato sauce, roasted peppers, sausage, mozzarella cheese
  • Gemelli Al Pesto $ 19
    • delicious ham, mushrooms and onions tossed in a creamy basil pesto sauce topped with toasted walnuts, freshly grated parmigiano cheese on gemelli pasta
  • Add $ 2
    • white wine cream sauce
  • -Add grilled chicken breast to any salad $ 6
  • Vegetarian Wrap
    • grilled zucchini, red pepper, carrot, balsamic reduction, and melted fontina cheese
  • Senator Pucks! $ 7
    • (decadent chocolate lava cake topped with vanilla ice cream drizzled with warm chocolate and caramel sauces)
La Porto A Casa (sample menu)
  • Pollo Amaretto $21.95
    • Chicken, Onion, Mushroom, Sun-Dried Tomato, Roasted Almonds in An Amaretto Cream Sauce
  • *Veal Marsala $23.50
    • Scallopine in a Marsala Mushroom Sauce
  • *Gnocchi Di Maria $20.00
    • Potato Pasta with Tomato Sauce *Add: Meat Sauce add $ 1.50 Whole Wheat Pasta Available
  • *Combination (Small/Medium) $15.00 /$20.95
    • Pepperoni, Mushrooms, Red & Green Peppers
  • *Poco Pazzo (Small/Medium) $15.00 / $20.95
    • Soppressata, Asiago, Hot Eggplant, Prosciutto
  • *Add Chicken $ 4.00
  • *Penne Caruso $18.00
    • Penne Pasta, Onions, Sausage, Red/Green Peppers, Spicy Tomato Sauce
Pinelopi's Greek Kitchen (sample menu)
  • Smelts $12.25
    • Freshwater smelts seared in garlic butter with crushed chilli, served with tzatziki & seafood sauce
  • Soup of the Day $6.25
    • Will reflect Pinelopi’s creative mood
  • Saganaki ‘Opa’ Cheese $12.25
    • Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy
  • Galaktoboureko $6.75
  • Feature $7.75
  • Kalamata $9.25
    • Feta cheese, sundried tomatoes & Kalamata olives
  • Lamb Burger Wrap $13.75
    • Grilled lean ground lamb seasoned with fresh house herbs, garlic & mint
  • Greek/Caesar substitute $4.75
Black Dog Bistro (sample menu)
  • Black Angus Burger $10
    • no side
  • Steak Sandwich $20
    • 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
  • Salmon Burger $17
    • grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
  • Lamb Burger $16
    • made in house, grilled and topped with red peppers and goat cheese
  • Substitute
  • Bacon, Cheese and Tomato Sandwich $15
    • crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
  • Crispy Chicken Burger $17
    • layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
  • cheddar cheese, swiss cheese or caramelized onions ( each) $1
Town

Town

location

Address

296 Elgin St, Downtown, Ottawa, Ontario K2P 1M3, Canada

phone

Phone

06136958696

email

Email

info@townlovesyou.ca

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Canadian , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  American Express ,  Bar Scene ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
296 Elgin St, Downtown, Ottawa, Ontario K2P 1M3, Canada
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