The Berryman Pub in Ottawa Menu

The Berryman Pub in Ottawa has no menu available, but can choose from many other options such as All (2pcs) or Spicy Braised Beef from Sidedoor Contemporary Kitchen & Bar. Cabotto's Restaurant offers many options including Bruschetta and Artichoke & Spinach Crostini. Lighthouse Restaurant and Grocery includes a wide range like Med Pizza or Large Pizza. Roasted Pear and Foie Gras from . Amuse Kitchen & Wine offers Dairy Queen and 9. Turkey BLT.

Nearby Sample Menus

  • Lamb $23
    • curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
  • Octopus $19
    • chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
  • Charcuterie
    • We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
  • Rolled Catfish $31
    • blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
  • Vegetarian Wellington $29
    • mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
  • Tenderloin $45
    • heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
  • Duck Breast $33
    • grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
  • Trout Gravlax $18
    • cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
  • Di Pera $7/ $12
    • (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
  • Chicken Poco Pazzo $ 17
    • ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)
  • Cozze Scoppiate $ 11
    • (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
  • Minestrone $ 6
    • (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
  • Quattro Stagioni $ 17
    • tomato sauce, mushroom, onions, ham, mozzarella cheese
  • Orecchiette Alla Barese $ 19
    • Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
  • Involtini Di Pesce Spada $ 25
    • (Stuffed swordfish with pine nuts raisins,parmigiano,parsley,with olive oil fennel salad)
  • Principessa $23
    • (boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)
  • Pollo Suzanna $23.50
    • Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce
  • Gamberi Alla Russa $25.00
    • Jumbo Shrimp, Olive Oil , Garlic & Onion in a Vodka Rosé Sauce
  • *Veal Parmigiana $23.50
    • Cutlet Lightly Breaded, Topped with Tomato Sauce Parmigiana & Mozzarella
  • Pollo Nonna Bettina $23.50
    • Chicken Layered with Eggplant & Ricotta Cheese, Tomato Sauce, Fontina & Mozzarella Cheese
  • Salmone Laffaro $23.00
    • Grilled Salmon in a White Wine Lemon Butter Sauce
  • *Poco Pazzo (Small/Medium) $15.00 / $20.95
    • Soppressata, Asiago, Hot Eggplant, Prosciutto
  • *Manicotti $19.50
    • Rolled Spinach Pasta with Ricotta, Spinach, Topped with a Tomato Alfredo Sauce & Mozzarella
  • *Pollo Parmigiana $22.50
    • Breaded Chicken Breast with Tomato Sauce, Parmigiana & Mozzarella
  • Smelts $12.25
    • Freshwater smelts seared in garlic butter with crushed chilli, served with tzatziki & seafood sauce
  • Shrimp $21.75
  • Calamari Platter $19.25
    • Lightly dusted in flour, fried, served with Greek salad, tzatziki & seafood sauce
  • Grilled salmon $5.75
  • Pork $18.25
  • Lamb $22.75
  • Loukaniko $12.75
    • Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano
  • Mini – Souvlaki $13.25
    • Two chicken brochettes on a bed of rice with Greek salad & tzatziki
  • Steak Sandwich $20
    • 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
  • Club Sandwich Wrap $16
    • grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
  • Mediterranean Chicken $15
    • tomato, red onion, cranberry mayonnaise served on warm naan bread
  • Caesar salad $3
  • Daily Feature Sandwich $14
    • available until 3 p.m.
  • Black Dog Grilled Sandwich(V) $14
    • double cream brie, fresh sweet pears in mango chutney served on rye bread
  • Bacon, Cheese and Tomato Sandwich $15
    • crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
  • blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
The Berryman Pub

The Berryman Pub

location

Address

478 Bank St, Ottawa, Ontario K2P 1Z3, Canada

phone

Phone

06134217675

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Canadian , Pub Food

features

Features

Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol

Location
478 Bank St, Ottawa, Ontario K2P 1Z3, Canada