ThaiPas in Ottawa Menu

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ThaiPas in Ottawa has no menu available, but can choose from many other options such as Conservas or “Conservas De Cambados” from Aperitivo. Soul Stone Sushi Grill and Bar offers many options including S.Stone Chicken Pad Thai (Without roasted peanuts) and Mix Tempura Udon. Sidedoor Contemporary Kitchen & Bar includes a wide range like All (2pcs) or Spicy Braised Beef. Roasted Pear and Foie Gras from . Amuse Kitchen & Wine offers Hunter's Public House Restaurant and Bacon Parmesan Popcorn.

Nearby Sample Menus

Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details

Pappardelle Capesante E Gamberi $ 23
- jumbo shrimps and sea scallops tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce
Fettuccine alfredo $ 9
Carciofi $ 11
- (artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Cannelloni $ 19
- homemade pasta stuffed with ground meat, spinach and delicate spices –baked with béchamel sauce, and melted mozzarella cheese – topped with our house tomato sauce
Veal
- sautéed mushrooms, onions, on strips of tender veal and melted mozzarella cheese
Spaghetti Con Polpette $ 17
- traditional Italian spaghetti and meat sauce served with our homemade meatballs
Tartufo $ 6
- (vanilla ice cream embedded in chocolate and sprinkled with cocoa)

Gamberi Piccante $12.00
- 4 Jumbo Shrimp Sauteed with Olive Oil, Garlic, Chopped Tomatoes & Hot Peppers Topped with Goat Cheese
*Linguine Carbonara $19.00
- Linguine Pasta, Spicy Pancetta, Onions, Black Peppercorn & Egg Yolk in a White Wine Cream Sauce
*Minestrone $7.00
- Our Famous Homemade Italian Vegetable Soup
*Carne Carne (Small/Medium) $15.00/ $20.95
- Meatballs, Pepperoni, Sausage & Pancetta
Escargot Gorgonzola $10.50
- Escargot Baked with a Creamy Gorgonzola Cheese Sauce
Insalata Della Casa $10.50
- Italian Salad with Artichokes & Sun-Dried Tomatoes, Topped with Mozzarella Cheese
*Napolitana (Small/Medium) $14.00 / $19.75
- Tomato, Fresh Basil, Oregano & Olive Oil
*Porto A Pizza (Small/Medium) $12.75/$18.45
- Portobella Mushrooms, Quebec Goat Cheese, Marinated Tomatoes, Black Olives, Hot Peppers & Garlic

Bruschetta $10.75
- Diced tomatoes, fresh basil, white onion & feta cheese served on toasted Greek pita with pesto
Oven Roast Lamb $13.75
- Leg of lamb, au jus, served with oven roast potatoes & Greek salad
Kalamata Olives & Tzatziki/Pita & Imported Feta cheese $13.75
Make it a Club Wrap with bacon & lettuce $13.75
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano
Pork Wrap $12.75
- Grilled pork tenderloin
Filet & Shrimp $33.75
- Angus Pride AAA filet mignon accompanied by four fire grilled shrimp
Vanilla Kadaifi $6.25

Substitute
Sweet potatoes fries or daily soup $2
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Crispy Chicken Burger $17
- layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla