Reynold Restaurant in Ottawa Menu

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Reynold Restaurant in Ottawa has no menu available, but can choose from many other options such as Selection any 2 plates (Per person) or FIRST COURSE from Gezellig. Napoli's Cafe and Grill offers many options including Cozze and Escargots. Poco Pazzo includes a wide range like Served with roasted potatoes and seasonal vegetables or Pocopazzo. Mississippi Delta Calamari Regular Portion and Thai Coconut Shrimp Regular Portion from . Baton Rouge Downtown Ottawa offers The Glen and Scotch Egg.

Nearby Sample Menus

Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Burrata $21
- lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
Super board (11 selections) $55

Salsiccia $ 18
- tomato sauce, roasted peppers, sausage, mozzarella cheese
Gnocchi $ 19
- delicately shaped homemade potato dumplings tossed in a light rose sauce with a sprinkling of freshly snipped Italian parsley
Four Cheese Manicotti $ 16
- ( homemade pasta stuffed with spinach & ricotta cheese baked with a tasty four cheese sauce)
-Add succulent shrimp to any salad $ 7
We are pleased to offer you whole wheat pasta
Gamberi Al Pepenero $ 13
- (tiger shrimps sautéed with garlic butter – finished in a creamy peppercorn sauce)
Carciofi $ 11
- (artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese)
Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)

Gamberi Ramazzotti $12.00
- Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce
*Pollo Boscaiola $23.00
- Chicken Breast, Topped with Shallots, Prosciutto, Mushroom, Black Peppercorn, Sage with a Brandy Cream Sauce
*Carne Carne (Small/Medium) $15.00/ $20.95
- Meatballs, Pepperoni, Sausage & Pancetta
Veal Bocconcini $26.00
- Breaded Veal Rolled & Stuffed with Jumbo Shrimp, Broccoli Mozzarella in Creamy White Wine Sauce with Onions & Black Peppercorn
Pizza(Small/Medium) $13.75 / $19.45
- Combination Pepperoni, Mushrooms, Red & Green Peppers
Salmone Mi Amore $26.00
- Grilled Salmon & Jumbo Shrimp in a Creamy White Wine Dijon Mustard Sauce Served with Pasta in Tomato Sauce
*Tortellini Gorgonzola $19.75
- Cheese Tortellini, Red Grapes, Pine Nuts & Creamy Gorgonzola Cheese Sauce
*Porto A Pizza (Small/Medium) $12.75/$18.45
- Portobella Mushrooms, Quebec Goat Cheese, Marinated Tomatoes, Black Olives, Hot Peppers & Garlic

Classic $9.25
- Tomatoes, peppers, cucumbers, onions, feta cheese & Kalamata olives, olive oil & oregano
Soup of the Day $6.25
- Will reflect Pinelopi’s creative mood
Rice Pudding $3.75
Filet Mignon $28.75
- Angus Pride AAA, black peppercorn sauce
Entree $17.75
Moussaka $17.75
- Layered eggplant, potatoes, meat sauce, topped with a béchamel cream, served with Greek salad
Mini – Souvlaki $13.25
- Two chicken brochettes on a bed of rice with Greek salad & tzatziki
Rack of Lamb $36.75
- Full rack, marinated with Dijon mustard, fresh rosemary and garlic

Daily Feature Sandwich $14
- available until 3 p.m.
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
spicy BBQ sauce, red pepper jelly ( each) $.50
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade

Reynold Restaurant

Ottawa Region > Ottawa > Reynold Restaurant

Address

874 Clyde Ave, Ottawa, Ontario, Canada

Phone

06137282391

Email

None

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM