Address
2468, Jean-Talon Est, coin Iberville, Montreal, Quebec H2E 1W2, Canada
Restaurant Sizzle in Villeray-Saint-Michel-Parc-Extension Menu
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Restaurant Sizzle in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Portus 360 offers many options including Caldo verde and Creme de mariscos. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Mustard and Relish from . Five Guys offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).
Nearby Sample Menus
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Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
- Dessert of the day Ask a member of our team
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Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
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Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
- Cannoli $5.00
- Fennel orange arugula almonds lemon (when available) $16.00
- Bombolone (Available on Thursday) $3.50
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
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CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
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CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
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ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
- GRILLED JUMBO SHRIMPS 14.95
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BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
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Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
- Curry sauce $3.00
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Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
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Plain rice $4.00
- Steamed naturally flavoursome basmati rice
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
- ●Pizza
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Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
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Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
- Ice cream or sorbet $7.00
- -grilled chicken $7.00
- ●Altro.10
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Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
- ●Dolci
- All the above plates are served with french fries, coleslaw and a pickle spear
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Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
- Deli platter $13.99
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
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Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
Restaurant Sizzle
Phone
05147270404
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar and Grill , Portuguese
Features
2468, Jean-Talon Est, coin Iberville, Montreal, Quebec H2E 1W2, Canada
- Villeray-Saint-Michel-Parc-Extension Bar and Grill Menus
- Villeray-Saint-Michel-Parc-Extension Portuguese Menus
- Montreal Bar and Grill Menus
- Montreal Portuguese Menus
- Montreal Regional Montreal Bar and Grill Menus
- Montreal Regional Montreal Portuguese Menus