Raphaël Bistrot Bar À Vins in Villeray-Saint-Michel-Parc-Extension ...

Are you the owner? Manage this listing for free.

Raphaël Bistrot Bar À Vins in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Ferreira Cafe and Starting at.

Nearby Sample Menus

Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Classic Caesar with pancetta $5.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Organic salami $11.00
- tomato sauce fior di latte
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Fennel orange arugula almonds lemon (when available) $16.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00

TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
Pork 15.95/12.95/16.95
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
Pork 12.45/16.45/12.95/16.95
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Vegetarian 11.95/15.45

Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes

Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Extra $2: gnocchi, cheese tortelloni
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Dolci
Fusilli

Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
French onion soup $8.99