La Belle Haïtianna in Villeray-Saint-Michel-Parc-Extension Menu -

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La Belle Haïtianna in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Sho-Dan offers many options including Teriyaki and -Steak. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Pizza Nutella $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Bombolone (Available on Thursday) $3.50
Sfizi stuffed with prosciutto (3) $9.00

ADD Roasted Gyro pork or chicken 5.95
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
Pork 15.95/12.95/16.95

Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
-choice of mint / garlic / onion $5.00
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Nutella cheesecake $8.00
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Dulce de leche cheesecake $8.00
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Calamari fritti $16.00
- Fried calamari, diablo sauce
Rose

All the above plates are served with french fries, coleslaw and a pickle spear
Brandied peppercorn sauce $5.49
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce