Foster's Bar and Grill in Ottawa Menu

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Foster's Bar and Grill in Ottawa has no menu available, but can choose from many other options such as Served with roasted potatoes and seasonal vegetables or Pocopazzo from Poco Pazzo. Metcalfe Pizza offers many options including Plain (Small/Medium/Large) and Garlic (Small/Medium/Large). Dairy Queen includes a wide range like 9. Turkey BLT or Or, Combo. Vera's Burger 6oz and Vera's Double Burger from . Vera's Burger Shack offers Aulde Dubliner & Pour House and Bytown Breakfast.

Nearby Sample Menus

Small board (3 selections) $18
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin

Parmigiana $24
- (lightly breaded chicken cutlet topped with meat sauce, melted mozzarella and parmigiano cheese)
Carciofi $ 11
- (artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese)
Gemelli Siciliana $19
- Sicilian-inspired sausage combined with roasted red peppers and onions tossed in our homemade tomato sauce – served on a bed of gemelli pasta
Chicken Caesar
- grilled chicken with bacon, red onion, lemon, romaine lettuce and parmigiano cheese
TIRAMISU $ 7
- (traditional homemade tiramisu with double layers of lady fingers dipped in espresso and finished in a delicate mascarpone cheese)
Principessa $23
- (boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)
Chicken Poco Pazzo $ 17
- ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)
Lasagna $ 19
- béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta

*Lasagna $20.00
- Layered Pasta with Meat Sauce and Cheese
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms
Items with (*) are available for takeout.
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
Veal Fiorentina $26.00
- Scallopine, Prosciutto, Baby Spinach, Mozzarella, Jumbo Shrimp in a White Wine Demi-Glaze
Seafood Pasta Shells $19.50
- Jumbo Pasta Shells Stuffed with Olive Oil, Garlic, Jumbo Shrimp, Clams, Crab & Tuna, Ricotta , Baked with Tomato-Alfredo Sauce
Alfredo $2.50
Spicy Smelts $11.00
- Deep Fried Smelts with Garlic, Olive Oil, Hot Peppers & Black Olives

Classic salad substitute $ 5.25
Tzatziki $8.75
- Greek yogurt with cucumbers & fresh garlic
Dolmades $11.25
- Lean ground beef, rice & house herbs wrapped in grapevine leaves served warm & finished with lemon cream sauce
Lamb Burger Wrap $13.75
- Grilled lean ground lamb seasoned with fresh house herbs, garlic & mint
Extra pita $2.25
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano
Pinelopi’s Pizza $17.25
- Caramelized onions, baby spinach, sundried tomatoes, grilled chicken & a mix of mozzarella/kefalotiri cheese, served with Greek salad or soup
Baklava $6.25

French Onion soup $6
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Our sandwiches and burgers are served with matchstick fries or market salad.
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
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