Daniel O'Connell's Irish Pub in Ottawa Menu

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Daniel O'Connell's Irish Pub in Ottawa has no menu available, but can choose from many other options such as All (2pcs) or Spicy Braised Beef from Sidedoor Contemporary Kitchen & Bar. Milano Pizzeria offers many options including Chicken Burger and 2Large/2Xtra Large. Pinelopi's Greek Kitchen includes a wide range like Saganaki ‘Opa’ Cheese or Bruschetta. Selection any 2 plates (Per person) and FIRST COURSE from . Gezellig offers Vittoria Trattoria and Octopus Salad.

Nearby Sample Menus

Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Large board (5 selections) $26
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream

TIRAMISU $ 7
- (traditional homemade tiramisu with double layers of lady fingers dipped in espresso and finished in a delicate mascarpone cheese)
Eperlani Fritti $ 11
- (lightly breaded smelts, pan-fried and served with a wedge of fresh lemon)
-Add grilled chicken breast to any salad $ 6
Bruschetta Al Funghi $ 9
- (delicious homemade Italian bread topped with melted fontina cheese layered over sautéed mushrooms in a balsamic reduction)
Mediterraneo $ 23
- (boneless chicken breast sautéed in white wine and topped with goat cheese, cherry tomatoes and green onions)
Vegetarian Wrap
- grilled zucchini, red pepper, carrot, balsamic reduction, and melted fontina cheese
Four Cheese Manicotti $ 16
- ( homemade pasta stuffed with spinach & ricotta cheese baked with a tasty four cheese sauce)
Linguine Frutti Di Mare $ 22
- fresh mussels, shrimps and scallops flavoured with garlic, green onions, and parsley, sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce

Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
*Nonna‘s Spaghetti & Meatballs $18.00
- Spaghetti Pasta, Homemade Meatballs & Meat sauce
*Porto A Pizza (Small/Medium) $12.75/$18.45
- Portobella Mushrooms, Quebec Goat Cheese, Marinated Tomatoes, Black Olives, Hot Peppers & Garlic
Seafood Pasta Shells $19.50
- Jumbo Pasta Shells Stuffed with Olive Oil, Garlic, Jumbo Shrimp, Clams, Crab & Tuna, Ricotta , Baked with Tomato-Alfredo Sauce
Pollo Principessa $24.45
- Boneless Breast of Chicken Baked in Oven with Prosciutto, Asparagus & Mozzarella, Topped with Sweet Plum Tomato & Parmigiano
Crostini al Salmone $10.50
- Toasted Garlic Bread Topped with Smoked Salmon, Quebec Goat Cheese, Red Onion, Capers & Olive Oil
*Penne Arrabiata $16.50
- Penne Pasta, Olive Oil, Hot Peppers, Parmesan Cheese, Spicy Tomato Sauce
Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms

Mushroom-wine sauce $30.75
Saganaki ‘Opa’ Cheese $12.25
- Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy
Mini – Souvlaki $13.25
- Two chicken brochettes on a bed of rice with Greek salad & tzatziki
Vegetables $3.75
Kalamata $9.25
- Feta cheese, sundried tomatoes & Kalamata olives
Pork $18.25
Greek $8.75
- Romaine lettuce, cucumbers, peppers, red onions, tomatoes,feta cheese & kalamata olives in an olive oil, oregano vinaigrette
Entree $16.75

spicy BBQ sauce, red pepper jelly ( each) $.50
Caesar salad $3
Add:
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread