Cake Café in Ottawa Menu

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Cake Café in Ottawa has no menu available, but can choose from many other options such as Med Pizza or Large Pizza from Lighthouse Restaurant and Grocery. Town offers many options including Salt cod fritters and Grilled octopus salad. Dairy Queen includes a wide range like 9. Turkey BLT or Or, Combo. Selection any 2 plates (Per person) and FIRST COURSE from . Gezellig offers Gabriel Pizza and Gabriel lasagna.

Nearby Sample Menus

Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Small board (3 selections) $18
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts

Stuffed Melanzana $ 11
- (oven-baked eggplant stuffed with ham, mozzarella and parmigiano cheese, parsley and toasted pine nuts – topped with our homemade tomato sauce)
Poco Pazzo Sharing Platter (serves 4) $ 23
- (golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Spaghetti and Meatball OR Pasta choice with Meat Sauce $ 9
Orecchiette Alla Barese $ 19
- Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
Gnocchi $ 19
- delicately shaped homemade potato dumplings tossed in a light rose sauce with a sprinkling of freshly snipped Italian parsley
Veal
- sautéed mushrooms, onions, on strips of tender veal and melted mozzarella cheese
Peperoni Ripieni $ 11
- (sumptuous red pepper stuffed with ground meat, garlic and onions – baked and topped with parmigiano and mozzarella cheese)
Chicken Poco Pazzo $ 17
- ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)

Veal Pizzaiola $23.50
- Scallopine with Garlic , Olive Oil & Black Olives in a Fresh Crushed Tomatoes with a Hint of Spice, Served
*Pollo Boscaiola $23.00
- Chicken Breast, Topped with Shallots, Prosciutto, Mushroom, Black Peppercorn, Sage with a Brandy Cream Sauce
Veal Fiorentina $26.00
- Scallopine, Prosciutto, Baby Spinach, Mozzarella, Jumbo Shrimp in a White Wine Demi-Glaze
*Veal Marsala $23.50
- Scallopine in a Marsala Mushroom Sauce
Add Chicken $4.50
Salsiccia Calabrese $22.45
- Italian Sausage Sauteed with Mushrooms, Onions, Olives, Red/Green Peppers & Pepperoncinis
Veal Piccata $23.50
- Scallopine in a White Wine Lemon Butter Sauce

Pork $18.25
Grilled salmon $5.75
Entree $17.75
Dolmades $11.25
- Lean ground beef, rice & house herbs wrapped in grapevine leaves served warm & finished with lemon cream sauce
Tzatziki $8.75
- Greek yogurt with cucumbers & fresh garlic
Extra pita $2.25
Sweet Fries substitute $3.35
Atlantic Salmon $22.75
- Grilled, brushed with olive oil & lemon

Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Caesar salad $3
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Daily Feature Sandwich $14
- available until 3 p.m.
Our sandwiches and burgers are served with matchstick fries or market salad.
Sweet potatoes fries or daily soup $2
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato