Café Resto Sidi Bou in Villeray-Saint-Michel-Parc-Extension Menu

Café Resto Sidi Bou in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Molivos and Saganaki.

Nearby Sample Menus

  • Mozzarella di Bufala $9.00
  • Bombolone (Available on Thursday) $3.50
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Large Classic Caesar $10.00
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Pork 12.45/16.45/12.95/16.95
  • Bifteki 11.95/15.45/12.95/16.95
  • GRILLED OCTOPUS 15.95
    • Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
  • KOPANISTI 5.95
    • Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Margherita
    • Tomato sauce, basil, mozzarella
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Bolognese $16.00
    • Meat sauce, basil
  • ●Altro.10
  • ●Pasta
  • Fusilli
  • Ragu di carne
  • Adams crunch burger $20.99
    • With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Melted stilton blue cheese $7.99
  • Catch of the day MP
    • Ask your server for our selection
  • Baby house or baby caesar salad $9.99
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Café Resto Sidi Bou

Café Resto Sidi Bou

location

Address

3583 Rue Jean-Talon E, Montréal, QC H2A 1X4, Canada

phone

Phone

05147259793

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
3583 Rue Jean-Talon E, Montréal, QC H2A 1X4, Canada
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