Bistro Lafritay in Villeray-Saint-Michel-Parc-Extension Menu -

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Bistro Lafritay in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Molivos and Saganaki.

Nearby Sample Menus

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Mozzarella di Bufala $9.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Sfizi stuffed with prosciutto (3) $9.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Large Classic Caesar $10.00

GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
Pork 15.95/12.95/16.95
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
ADD Roasted Gyro pork or chicken 5.95
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.

Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter

Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad

Homemade soups $5.25
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce