Arouch in Villeray-Saint-Michel-Parc-Extension Menu -

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Arouch in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Arancini siciliani or Insalata di barbabietola (v( (g) from Restaurant Epik. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Madeleines tièdes and Minestrone de légumes from . Maison Boulud offers Stash Cafe and Kielbasa.

Nearby Sample Menus

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Dessert of the day Ask a member of our team
Fennel orange arugula almonds lemon (when available) $16.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Cannoli $5.00

SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Pork 12.45/16.45/12.95/16.95
Chicken 16.95/1395/17.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
Extra Grilled lamb Chop each 4.75
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.

Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Mango chutney $3.00
- A highly seasoned relish of mango, spices
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad

Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
●Frittate
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
Spaghetti
- Reg. Or whole wheat
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Bolognese $16.00
- Meat sauce, basil
Death by chocolate mousse $9.00

The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Baby house or baby caesar salad $9.99
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce