Violet Angel in Sainte-Anne-de-Bellevue Menu

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Violet Angel in Sainte-Anne-de-Bellevue has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Mustard and Relish from . Five Guys offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Italian poutine $8 / $11
- Meat sauce
Spaghetti with meat sauce $9.00
- Meat sauce
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Grilled salmon fillet $15.00
- Served with rice and salad

Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Mango pickle $3.00
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

●Frittate
Fettuccine
Ali di pollo
- calabrese'' chicken wings and fries
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Mr. Gavino’s signature tiramisù $9.00
●Uove
Death by chocolate mousse $9.00
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy

Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Cooked Cream Chef’s Inspiration of the Day $11.50