Vinoteca in Le Plateau-Mont-Royal Menu

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Vinoteca in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Molivos offers many options including Saganaki and Taramosalata. Sho-Dan includes a wide range like Teriyaki or -Steak. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

Chili poutine $9 / $13
- Chili sauce
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge

Choice of pasta capelli d'angelo
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Death by chocolate mousse $9.00
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Mr. Gavino’s signature tiramisù $9.00
Nutella e dulce de leche $11.00
- Nutella and caramel
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00

Add baby house or baby caesar salad for any steak above $4.99
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00