Village Molokaï in Le Plateau-Mont-Royal Menu

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Village Molokaï in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

Plain $10.00
- Tomato sauce, and mozzarella cheese
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream

*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

●Dolci
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Mr. Gavino’s signature tiramisù $9.00
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
Bruschetta $3.00
●Pâtes.10
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella

Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
All the above plates are served with french fries, coleslaw and a pickle spear
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Banana peppers $3.69

Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Cooked Cream Chef’s Inspiration of the Day $11.50
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Sherberts $8.50
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Mignardises Plate $9.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Risotto with shrimps, scampi tail and asparagus spears 37.00