Vegan Rapide in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Vegan Rapide in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Molivos includes a wide range like Saganaki or Taramosalata. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Spaghetti with meat sauce $9.00
- Meat sauce
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Chicken kebab $14.00
- Served with a chef salad, rice or fries
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms

Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese

Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Margherita
- Tomato sauce, basil, mozzarella
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Tomato sauce
Death by chocolate mousse $9.00

Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Deli platter $13.99
Catch of the day MP
- Ask your server for our selection
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy

Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Mignardises Plate $9.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
White fish of the day $39.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00