Trip de Bouffe in Le Plateau-Mont-Royal Menu

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Trip de Bouffe in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Cafe Parvis offers many options including Croissants and Viennoiseries. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Kielbasa and Menu du debutant from . Stash Cafe offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Mozzarella di Bufala $9.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Bombolone (Available on Thursday) $3.50
Organic salami $11.00
- tomato sauce fior di latte
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Sfizi stuffed with prosciutto (3) $9.00

Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
Pork 15.95/12.95/16.95
KALAMATA OLIVES 5.95
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge

●Insalate
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Bolognese $16.00
- Meat sauce, basil
Ali di pollo
- calabrese'' chicken wings and fries
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
●Add grilled chicken or two shrimp $4
Tomato sauce
Margherita
- Tomato sauce, basil, mozzarella

Half sour pickles $2.29
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread