Trevi Pizzeria in Verdun Menu

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Trevi Pizzeria in Verdun has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Cafe Parvis offers many options including Croissants and Viennoiseries. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Ferreira Cafe and Starting at.

Nearby Sample Menus

Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Plain $10.00
- Tomato sauce, and mozzarella cheese
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries

Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices

●Pizza.10
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Margherita
- Tomato sauce, basil, mozzarella
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Rose
Almond and rum brownie, vanilla ice cream $7.00
Salumi e cacio $19.00
- Selected charcuteries and cheeses

Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
French onion soup $8.99
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread

Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Small Sicilian Cones $9.50
Sherberts $8.50
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00