Address
4805 Des Sources Boul, Dollard-des-Ormeaux, Quebec H8Y 3C6, Canada
Tresor De Tokyo in Pierrefonds-Roxboro Menu
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Tresor De Tokyo in Pierrefonds-Roxboro has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Le Taj and Tandoori nan.
Nearby Sample Menus
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Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
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Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
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Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
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Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
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Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
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The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
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Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Mango chutney $3.00
- A highly seasoned relish of mango, spices
- Mango pickle $3.00
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
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Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
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Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
- Linguine
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
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Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
- -grilled chicken $7.00
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Nutella e dulce de leche $11.00
- Nutella and caramel
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Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
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Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
- ●Pizza
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Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
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Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
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Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
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Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
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Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
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Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
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Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
- Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Tresor De Tokyo
Phone
05146857082
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
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Service
None
Cuisine
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Reservations