Tandoor et Grill Express in Cote-Des-Neiges-Notre-Dame-De-Grâce Men...

Are you the owner? Manage this listing for free.

Tandoor et Grill Express in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. L'Orignal offers many options including mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Saganaki and Taramosalata from . Molivos offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Classic Caesar with pancetta $5.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Bombolone (Available on Thursday) $3.50
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Sfizi stuffed with prosciutto (3) $9.00
Stracciata di Burrata maison $7.00

SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Chicken 12.95/16.95/13.95/17.95
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Pork 15.95/12.95/16.95
Vegetarian 11.95/15.45
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano

*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried

Warm apple cobbler with vanilla $8.00
Arrabbiata
●Frittate
Zuppa del giorno $7.00
- Soup of the day
Tre uova $9.00
- Three eggs any style
Sorbet - raspberry, orange or le $6.00
Meat sauce
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips

Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Cherry peppers $3.69
Mushroom cap skillet $11.99
Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Fried onion strings $6.49
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear