Taco-Bar in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Taco-Bar in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Molivos and Saganaki.

Nearby Sample Menus

Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Mozzarella di Bufala $9.00
Fennel orange arugula almonds lemon (when available) $16.00
Classic Caesar with pancetta $5.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Sfizi stuffed with prosciutto (3) $9.00

SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Extra Grilled lamb Chop each 4.75
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
ADD Roasted Gyro pork or chicken 5.95
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers

*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste

-grilled chicken $7.00
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Dulce de leche cheesecake $8.00
●Dolci

●Sides
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Mushroom cap skillet $11.99
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
All the above plates are served with french fries, coleslaw and a pickle spear
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Add baby house or baby caesar salad for any steak above $4.99