Address
1803 Rue Poirier, Saint-Laurent, QC H4L 5K8, Canada
Sushi Palace in Saint-Laurent Menu
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Sushi Palace in Saint-Laurent has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.
Nearby Sample Menus
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L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
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Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
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Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
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Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
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Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
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Chili poutine $9 / $13
- Chili sauce
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Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
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Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
- Mango pickle $3.00
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Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
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Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
- Ragu di carne
- ●Antipasti
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Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
- Bruschetta $3.00
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Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
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Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
- Almond and rum brownie, vanilla ice cream $7.00
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Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
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Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
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Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
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Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
- Black tiger jumbo shrimp skewer (5) $20.99
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
- TIRAMISU DA VINCI $10.50
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Sushi Palace
Phone
05143318666
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
1803 Rue Poirier, Saint-Laurent, QC H4L 5K8, Canada
- Saint-Laurent Asian Menus
- Saint-Laurent Japanese Menus
- Saint-Laurent Sushi Menus
- Montreal Asian Menus
- Montreal Japanese Menus
- Montreal Sushi Menus
- Montreal Regional Montreal Asian Menus
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- Montreal Regional Montreal Sushi Menus