Sumi Dojo in Le Plateau-Mont-Royal Menu

Sumi Dojo in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6 from Maison Christian Faure Patisserie. Molivos offers many options including Saganaki and Taramosalata. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

  • Mushroom Okonomiyaki $13
    • Crépe Japonaise aux Champignons / Huile de Truffe / Bonito(Mushroom & Cabbage Pancake / Truffle Oil / Bonito)
  • Mini Soupe $ 3
    • Bouillon de poulet / Kombu / Choux Fleur / Cresson (Chicken Stock / Kombu / Cauliflower / Watercrest)
  • Add $2
  • Chirashi Zushi $15
    • Sashimi de Saumon / Anguille / Tamago / Riz à Sushi / Salade(Salmon Sashimi / Eel / Tamago / Sushi Rice / Salad)
  • Fromage & Sauce Rouge Épicée (Cheese & Spicy Red Sauce )
  • Salmon & Nori
  • Add $2
  • Végé(Veggie)
  • Tonkatsu $5.50
  • Rappoki $5.50
  • Cheese $5
  • Spicy $5.50
  • Oh cleng $5
  • Gochu Chamchi $5.50
  • Egg-Mari $5
  • Bulgogi $6
  • Sledz $7.00
    • Pickled hering served with onions, apples and sour cream
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Menu du debutant $30.00
    • A mixed plate of pierogi, placki, krokiet and bigos. A vegetarian option is available
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Nalesniki szpinakiem $14.00
    • Two crépes filed with spinach, served with green salad
  • Dessert
    • Small fruit cobbler served with sweet cream
  • Flaki $7.00
    • Old fashioned polish soup made of honeycomb beef tripes
  • Roti de sanguer $35.00
    • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
  • Linguine à la truffe noire $68.00
    • Black truffle linguini pasta
  • Flétan du pacifique (supplément 14.)
    • Yogurt marinated pacific halibut, garbanzo beans and singapore curry
  • Salade de betteraves
    • Winter beet salad, fresh goat milk cheese, pistachio and watercress
  • Porcelet
    • Cheese and suckling pig ham
  • Huîtres sur glace $29.00
    • Fresh oysters
  • Tortellacci burro et oro
    • Ricotta and spinach stuffed tortellacci, sage butter and tomato
  • Couteaux de mer (supplément 4.)
    • Warmed razor clams, muscat vinegar beurre blanc, cauliflower and fregola
  • Sardines
    • Sardines, onions and fennel pissaladière, pine nuts and extra virgin olive oil
  • Beef cheeseburger with choice of fries or vegetables or pasta $8.95
  • Grilled cod, celery, tomatoes, oranges and dill virgin sauce $28.95
  • Catalan seafood paella with pork chorizo and chicken $36.95
  • Beef tenderloin with Espelette pepper and thyme sauce $33.95
  • Almond-crusted goat cheese, strawberries and heart of palms salad $11.95
  • Braised beef cheeks, caorsed meat and tyme stock $25.95
  • Mediterranean fish soup, rouille, garlic mayonnaise and croutons
  • Seafood, mussels, parsley and garlic pasta $26.95
  • Le burger $25.00
    • Duck foie gras burger with Harlequin pepper
  • La betterave (v) $22.00
    • Beet as a duo with apples, avocado, tender salad greens, green mustard and wasabi sorbet
  • La caille $24.00
    • Quail stuffed with foie gras served with potato purée
  • Les glaces et les sorbets de saison $19.00
    • Seasonal ice creams and sorbets
  • Le haricot vert $200.00
    • Green bean salad, foie gras and smoked duck breast, truffle vinaigrette
  • Pour commencer $200.00
    • Creamy foie gras royale topped with a Parmesan and Maury « Vieilles vignes » wine emulsion
  • Le blanc de flétan de la nouvelle-écosse $200.00
    • Halibut filet Normandy-style with baby fennel and shellfish jus
  • Le riz $95.00
    • « Risotto-style » rice flavoured with saffron, pimientos and cruciferous vegetable couscous

Sumi Dojo

Address

3479 Boulevard St-Laurent, Montreal, Quebec H2X 2T6, Canada

Phone

05145077864

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 PM – 2:30 AM, Saturday: 5:30 PM – 2:30 AM, Sunday: 5:30 – 10:30 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Japanese

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
3479 Boulevard St-Laurent, Montreal, Quebec H2X 2T6, Canada