Sumac Restaurant in Southwest Menu

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Sumac Restaurant in Southwest has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Portus 360 offers many options including Caldo verde and Creme de mariscos. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Mozzarella di Bufala $9.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
(All our pizzas can be made with gluten-free dough (+3))
Bombolone (Available on Thursday) $3.50
Classic Caesar with pancetta $5.00
Sfizi stuffed with prosciutto (3) $9.00

FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers

*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried

Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Fettuccine
Calamari fritti $16.00
- Fried calamari, diablo sauce
Ragu di carne
●Add grilled chicken or two shrimp $4
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce

Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Extra rye bread $1.49
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed