Signature Saladz in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Signature Saladz in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce

Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india

Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Pomodoro $14.00
- Tomato sauce, basil
Fettuccine
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Rosé $15.00
- Tomato sauce, cream, basil
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes

Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Homemade soups $5.25
Banana peppers $3.69
Sweet pimentos $3.69
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
White fish of the day $39.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00