Shiraz in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

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Shiraz in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Portus 360 offers many options including Caldo verde and Creme de mariscos. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Spaghetti with meat sauce $9.00
- Meat sauce
Ribs $14.00
- Served with french fries and coleslaw

Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper

Mr. Gavino’s signature tiramisù $9.00
Pomodoro $14.00
- Tomato sauce, basil
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
Bolognese $16.00
- Meat sauce, basil
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
●Pizza.10

Grilled vegetable skillet $12.99
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Smokey red chimichurri sauce $3.99
Melted stilton blue cheese $7.99
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese

(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Cooked Cream Chef’s Inspiration of the Day $11.50
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00