Shanghai Dimsum House in Burnaby Menu

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Shanghai Dimsum House in Burnaby has no menu available, but can choose from many other options such as The Super Bowl (VF, DF, S,SE,N,G) or Fruit Booster (V, S, N, SE, G) from SMAK- healthy fast food. 1927 Lobby Lounge offers many options including Albacore Tuna Tartare and Cef’s Seasonal Soup. Meat & Bread includes a wide range like Porchetta or Wednesday's special. Italian kitchen breakfast and Prosciutto benny from . Italian Kitchen offers Pizza Garden and Pepperoni (14"/18").

Nearby Sample Menus

Chicken $7.89
teriyaki pork $7.39/$9.39
teriyaki Chicken $8.29/$10.28
Tofu $7.19
Pineapple Chicken $7.99/$9.98
Teriyaki Beef & Chicken $9.19/$11.18
Vegetable Roll $4.39
Beef & Shrimp $9.39

Regular 16 $17.25
Old Style Bacon Cheddar $8.99
Assorted Breakfast Sandwiches $3.49/$6.99
Crispy Southern Fried Filet $8.49
California Veggie $8.49
Fries w gravy $4.29
BLTC Entree salad $10.99
Large Bag o'fries $4.49

Natural Farm Chicken $2.00
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
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Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Wild Salmon Lox $2.25
Avocado $2.00

Add poached or fried egg $2
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Add grilled sausage $5
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Add free-range fried egg $2
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, grana padano, basil

Scarlet Cake $14
- black cherry, classic compote
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
served with house-cut fries
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Cef’s Seasonal Soup $9
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade