Sain Bol in Le Plateau-Mont-Royal Menu

Sain Bol in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Brit and Chips includes a wide range like Large shrimp or Cod. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • Jalapenos (5) $6.00
    • Breaded, stuffed with cream cheese and fried
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Smoked meat poutine $10 / $15
    • Smoked meat, brown sauce or pepper sauce
  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Ragu di carne
  • ●Pasta
  • Warm apple cobbler with vanilla $8.00
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • Misto di mare $27.00
    • Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Smokehouse $18.99
    • Chopped smoked beef brisket, sweet pimento and swiss cheese
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
  • Spaghetti marinara $16.49
    • Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Homemade soups $5.25
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
    • Jamon Bellota (Pata Negra) with aged Manchego cheese
  • TIRAMISU DA VINCI $10.50
  • Fried calamari with a spicy tomato sauce $13.00
Sain Bol

Sain Bol

location

Address

5095 Rue Fabre, Montréal, QC H2J 3W3, Canada

phone

Phone

05145242292

email

Email

None

clock

Opened hours

Monday 09:00 - 20:00 Tuesday 09:00 - 20:00 Wednesday 09:00 - 20:00 Thursday 09:00 - 20:00 Friday 09:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Canadian , Health Food , Vegetarian

features

Features

Reservations ,  Seating

Location
5095 Rue Fabre, Montréal, QC H2J 3W3, Canada