Rotisserie St-Hubert in Pierrefonds-Roxboro Menu

Rotisserie St-Hubert in Pierrefonds-Roxboro has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Saganaki and Taramosalata from . Molivos offers Ferreira Cafe and Starting at.

Nearby Sample Menus

  • price: small/large
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Smoked meat poutine $10 / $15
    • Smoked meat, brown sauce or pepper sauce
  • Italian poutine $8 / $11
    • Meat sauce
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • ●Frittate
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • ●Antipasto
  • Alfredo $15.00
    • Cream, parmesan
  • Panino della notte
    • See your server for tonight’s creation
  • Warm apple cobbler with vanilla $8.00
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • All our clubs are served on a choice of sliced brioche or multigrain bread
  • Ultimate blta sandwich $14.99
    • Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • ●Sides
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Millionaire's club $18.49
    • Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Mignardises Plate $9.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Rotisserie St-Hubert

Rotisserie St-Hubert

location

Address

4700 boul. St-Jean, Pierrefonds-Roxboro, Montreal, Quebec H9H 4B2, Canada

phone

Phone

05146200055

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
4700 boul. St-Jean, Pierrefonds-Roxboro, Montreal, Quebec H9H 4B2, Canada