Ripples in Le Plateau-Mont-Royal Menu

Ripples in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers Ferreira Cafe and Starting at.

Nearby Sample Menus

  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Ribs $14.00
    • Served with french fries and coleslaw
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • L´échappée pizza $12.00
    • Tomato sauce, smoke meat and mozzarella cheese
  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Insalata di casa
    • Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
  • ●Pâtes.10
  • Warm apple cobbler with vanilla $8.00
  • Almond and rum brownie, vanilla ice cream $7.00
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Swiss cheese $1.79
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Smokey red chimichurri sauce $3.99
  • ●Sides
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • White fish of the day $39.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Mignardises Plate $9.00
Ripples

Ripples

location

Address

3880 St. Laurent Boulevard, Montreal, Quebec H2W 1Y2, Canada

phone

Phone

05148421697

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
3880 St. Laurent Boulevard, Montreal, Quebec H2W 1Y2, Canada