Address
15502 Rue de Saint Augustin, Mirabel, QC J7N 1X8, Canada
Resto St-Augustin in Mirabel Menu
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Currently there is no menu available for Resto St-Augustin in Mirabel. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mirabel below.
Nearby Sample Menus
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Ginger Beef
- Lightly-battered beef, carrots and celery stir-fried in a tangy ginger sauce
- Hot & Sour Soup
- Noodles
- Order our traditional Take-Out Cartons and build a meal for two or more people. SteamTable Selections change daily
- Sweet & Sour Chicken (4 pieces)
- Honey Garlic Ribs
- Fried Rice
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BBQ Pork
- Tender marinated pork strips sautéed in a delicious barbeque sauce
- Sfizi stuffed with prosciutto (3) $9.00
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
- Stracciata di Burrata maison $7.00
- Arugula & lemon salad $5.00
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
- Chicken 12.95/16.95/13.95/17.95
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GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
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GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
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Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
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CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
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BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
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Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
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Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
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Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
- ●Frittate
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Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
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Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
- Fusilli
- ●Pasta
- ●Uove
- -grilled jumbo shrimp - 3 for $12.00
- Meat sauce
Resto St-Augustin
Phone
04504758936
Opened hours
Monday: 05:30-14:00, Tuesday: 05:30-14:00, Wednesday: 05:30-22:00, Thursday: 05:30-22:00, Friday: 05:30-23:00, Saturday: 06:00-23:00, Sunday: 07:00-21:00
Price
None
Type
None
Service
None
Cuisine
Features