Address
4000 Boulevard Thimens, Saint-Laurent, QC H4R 1X4, Canada
Resto-Bar Bernie's in Saint-Laurent Menu
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Resto-Bar Bernie's in Saint-Laurent has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Ferreira Cafe offers many options including Starting at and Oysters on ice with mignonette ½ doz.. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Biiru and Seul ou à plusieurs , Alone or with others.
Nearby Sample Menus
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Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
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Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
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The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
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Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
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Grilled salmon fillet $15.00
- Served with rice and salad
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Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
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"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
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Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
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Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
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Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
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Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
- ●Pasta
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Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
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Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
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Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
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Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
- Brandied peppercorn sauce $5.49
- Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
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Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
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Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
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Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
- All the above plates are served with french fries, coleslaw and a pickle spear
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Cooked Cream Chef’s Inspiration of the Day $11.50
Resto-Bar Bernie's
Phone
05143356333
Opened hours
Sunday
06:00 - 22:30
Monday
05:00 - 22:30
Tuesday
05:00 - 22:30
Wednesday
05:00 - 22:30
Thursday
05:00 - 23:30
Friday
05:00 - 23:30
Saturday
06:00 - 22:30
Price
None
Type
None
Service
None
Cuisine
Features