Restaurant Lou-Lou in Mercier-Hochelaga-Maisonneuve Menu

Restaurant Lou-Lou in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • Smoked meat poutine $10 / $15
    • Smoked meat, brown sauce or pepper sauce
  • Onion rings $5.00
  • Chili poutine $9 / $13
    • Chili sauce
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Hamborghini $8.00
    • Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
  • Penne
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Add
  • Bolognese $16.00
    • Meat sauce, basil
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Coleslaw $3.69
  • Melted stilton blue cheese $7.99
  • French onion soup $8.99
  • Reubens cobb salad $19.49
    • Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Mushroom cap skillet $11.99
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Restaurant Lou-Lou

Restaurant Lou-Lou

location

Address

2248 Rue Des Ormeaux, Montreal, Quebec H1L 4X1, Canada

phone

Phone

05143513034

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
2248 Rue Des Ormeaux, Montreal, Quebec H1L 4X1, Canada