Address
9515 Hochelaga Rue, Montreal, Quebec H1L 2R1, Canada
Restaurant le Matou in Mercier-Hochelaga-Maisonneuve Menu
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Restaurant le Matou in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Five Guys and Mustard.
Nearby Sample Menus
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Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
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"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
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Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
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Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
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Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
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Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
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Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Mango chutney $3.00
- A highly seasoned relish of mango, spices
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Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
- Rose
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Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
- Penne
- Ragu di carne
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Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
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Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
- Add
- ●Pizza
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Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
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Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
- Coleslaw $3.69
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
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Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
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Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
- White fish of the day $39.00
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Custard Cream flavored with Fresh Vanilla Beans $11.00
- Sherberts $8.50
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Restaurant le Matou
Phone
05143552596
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-20:00, Wednesday: 07:00-20:00, Thursday: 07:00-20:00, Friday: 07:00-22:00, Saturday: 07:00-22:00, Sunday: 07:00-22:00
Price
None
Type
None
Service
None
Cuisine
Features