Restaurant Didar in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Restaurant Didar in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Caldo verde and Creme de mariscos from . Portus 360 offers Sho-Dan and Teriyaki.

Nearby Sample Menus

  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Club sandwich $11.00
    • Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
  • Popcorn chicken $9.00
    • Popcorn chicken served with l´échappée sauce
  • Chicken wings (36) $30.00
    • 8 wings served with one (4) sauce
  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • B.L.T. sandwich $5.00
    • Bacon, lettuce, tomatoes, and mayonnaise
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Curry sauce $3.00
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Calamari fritti $6.00
  • Gigi $16.00
    • Tomato sauce, cream, prosciutto, mushrooms, basil
  • Mr. Gavino’s signature tiramisù $9.00
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Ice cream - chocolate or vanilla $6.00
  • Uove ``benedetto`` $13.00
    • Eggs benedict, spinach, hollandaise sauce
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Reubens cobb salad $19.49
    • Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
  • Banana peppers $3.69
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • French onion soup $8.99
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Restaurant Didar

Restaurant Didar

location

Address

5987 Avenue Victoria, Montréal, QC H3W 2R9, Canada

phone

Phone

05147335353

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
5987 Avenue Victoria, Montréal, QC H3W 2R9, Canada
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