Restaurant D Lafleur in Mercier-Hochelaga-Maisonneuve Menu -

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Restaurant D Lafleur in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Spaghetti with meat sauce $9.00
- Meat sauce
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Plate of french fries $3 / $5
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Chili poutine $9 / $13
- Chili sauce
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw

Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
-choice of mint / garlic / onion $5.00
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Zuppa $3.00
- Soup
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Almond and rum brownie, vanilla ice cream $7.00
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping

Custard Cream flavored with Fresh Vanilla Beans $11.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Fried calamari with a spicy tomato sauce $13.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00