Restaurant Au Vieux Duluth in Mercier-Hochelaga-Maisonneuve Menu

Restaurant Au Vieux Duluth in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • Ham sandwich $5.00
    • Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
  • Pulled pork submarine $10.00
    • Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
  • Grilled salmon fillet $15.00
    • Served with rice and salad
  • B.L.T. sandwich $5.00
    • Bacon, lettuce, tomatoes, and mayonnaise
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Mix vegetable curry $15.00
    • Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • ●Dolci
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • Cinque formaggi $17.00
    • Mozzarella, provolone, gorgonzola, brie, aged cheddar
  • ●Zuppe
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • ●Pasta
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Reubens spaghetti $18.99
    • Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • Texas toast grilled cheese steak sandwich $20.99
    • Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Regional Cheeses $18.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • White fish of the day $39.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Fried calamari with a spicy tomato sauce $13.00
  • TIRAMISU DA VINCI $10.50
Restaurant Au Vieux Duluth

Restaurant Au Vieux Duluth

location

Address

5100 Rue Sherbrooke E, Montreal, Quebec H1V 3R9, Canada

phone

Phone

05142541347

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Seating

Location
5100 Rue Sherbrooke E, Montreal, Quebec H1V 3R9, Canada