Pop! Bar a Vin in Le Plateau-Mont-Royal Menu

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Pop! Bar a Vin in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Onion rings $5.00
Chicken wings (12) $12.00
- 12 wings served with one (2) sauce
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
price: small/large
Meat sauce lasagna $11.00
- Meat sauce with mozzarella cheese
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce

Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Mango pickle $3.00
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
●Altro.10
Death by chocolate mousse $9.00
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Salumi e cacio $19.00
- Selected charcuteries and cheeses
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions

Coleslaw $3.69
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Mignardises Plate $9.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
CHEESECAKE DELIGHT $13.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00