Pizza Sam in Le Plateau-Mont-Royal Menu

Are you the owner? Manage this listing for free.

Pizza Sam in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Brit and Chips includes a wide range like Large shrimp or Cod. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Italian poutine $8 / $11
- Meat sauce
Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Grilled salmon fillet $15.00
- Served with rice and salad

Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Mango pickle $3.00
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden

Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Osso bucco $29.00
- Braised veal shank, gremolata
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
●Pâtes.10
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
●10 at 10
●Glutenfree pasta available

Fried onion strings $6.49
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Melted stilton blue cheese $7.99
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Homemade soups $5.25
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread

Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00