Address
4315, rue Ontario Est,, Montreal, Quebec H1V 1K5, Canada
Phi-Ma in Mercier-Hochelaga-Maisonneuve Menu
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Phi-Ma in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Brasserie 701 offers many options including Soup of the day and rizotto arancini. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Beaver Hall and -A la carte.
Nearby Sample Menus
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Regular poutine $6 / $10
- Brown sauce or pepper sauce
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Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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Chili poutine $9 / $13
- Chili sauce
- Onion rings $5.00
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
- all our plates are served with fries and coleslaw
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Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
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Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
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Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
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Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
- -add a meatball for $4.00
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Rosé $15.00
- Tomato sauce, cream, basil
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Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
- ●Dolci
- L'offre est valable sur l'achat d'un plat du menu 10 à 10
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Nutella e dulce de leche $11.00
- Nutella and caramel
- Nutella cheesecake $8.00
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Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
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Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
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All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
- At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
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Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
- All the above plates are served with french fries, coleslaw and pickle spear
- Tartufo with Chocolate and Melted Caramel $12.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- TIRAMISU DA VINCI $10.50
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
- Risotto with shrimps, scampi tail and asparagus spears 37.00
Phi-Ma
Phone
5149036446
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
4315, rue Ontario Est,, Montreal, Quebec H1V 1K5, Canada
- Mercier-Hochelaga-Maisonneuve Vietnamese Menus
- Montreal Vietnamese Menus
- Montreal Regional Montreal Vietnamese Menus