Peche Glace in Le Plateau-Mont-Royal Menu

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Peche Glace in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Brasserie T! and Cheese croquettes.

Nearby Sample Menus

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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Pizza Nutella $5.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Classic Caesar with pancetta $5.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil

CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
Chicken 12.95/16.95/13.95/17.95
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
FETA CHEESE 5.95
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.

Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Mango pickle $3.00
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Curry sauce $3.00

Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Mr. Gavino’s signature tiramisù $9.00
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Margherita $14.00
- Tomato sauce, basil, mozzarella
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Meat sauce

Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Brandied peppercorn sauce $5.49
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread