Patati Patata friterie de luxe in Le Plateau-Mont-Royal Menu

Patati Patata friterie de luxe in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as "Au gratin" onion soup or Chef salad from Bar Sportif L'échappée. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Reuben's Deli & Steaks includes a wide range like Mtl smoked meat sliders or Steak cut onion rings. Soup of the day and rizotto arancini from . Brasserie 701 offers Sho-Dan and Teriyaki.

Nearby Sample Menus

  • (All our pizzas can be made with gluten-free dough (+3))
  • Sfizi stuffed with prosciutto (3) $9.00
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • FETA CHEESE 5.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Linguine
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Risotto del pescatore $28.00
    • Lobster meat, shrimp, scallops, calamari, saffron
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • Pollo bbq $17.00
    • Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Fried onion strings $6.49
Patati Patata friterie de luxe

Patati Patata friterie de luxe

location

Address

4177 Boul St-Laurent, Montréal, QC H2W 1Y7, Canada

phone

Phone

05148440216

email

Email

None

clock

Opened hours

Sunday 08:00 - 02:00 Monday 08:00 - 02:00 Tuesday 08:00 - 02:00 Wednesday 08:00 - 02:00 Thursday 08:00 - 02:00 Friday 08:00 - 02:00 Saturday 08:00 - 02:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Diner , Fast Food , Vegetarian

features

Features

Takeout ,  Seating ,  Local cuisine ,  Serves Alcohol

Location
4177 Boul St-Laurent, Montréal, QC H2W 1Y7, Canada