Address
1718, Boulevard Saint-Joseph, Montreal, Quebec H8S 2N2, Canada
Pasta Andrea in Lachine Menu
Are you the owner? Manage this listing for free.
Pasta Andrea in Lachine has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Ferreira Cafe offers many options including Starting at and Oysters on ice with mignonette ½ doz.. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Salmon and Teriyaki from . Sho-Dan offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.
Nearby Sample Menus
-
Calamari $7.00
- Fresh calamari served with cream cheese and fried
-
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
-
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
-
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
-
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
-
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
-
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
-
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
-
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
-
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
-
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
-
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
-
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
-
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
-
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
-
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
-
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
-
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
-
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
-
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
-
Cinque formaggi $17.00
- Mozzarella, provolone, gorgonzola, brie, aged cheddar
-
Zuppa del giorno $7.00
- Soup of the day
- Sorbet - raspberry, orange or le $6.00
-
Spaghetti
- Reg. Or whole wheat
-
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
-
Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
-
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
- Grilled vegetable skillet $12.99
-
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
-
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
- Half sour pickles $2.29
-
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
- Regional Cheeses $18.00
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Risotto with shrimps, scampi tail and asparagus spears 37.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Tartufo with Chocolate and Melted Caramel $12.00
- Small Sicilian Cones $9.50
Pasta Andrea
Phone
05146343400
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Italian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Television , Groups , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
1718, Boulevard Saint-Joseph, Montreal, Quebec H8S 2N2, Canada
- Lachine Italian Menus
- Montreal Italian Menus
- Montreal Regional Montreal Italian Menus