Otago Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Otago Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

Large Classic Caesar $10.00
Sfizi stuffed with prosciutto (3) $9.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Bombolone (Available on Thursday) $3.50
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
(All our pizzas can be made with gluten-free dough (+3))
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano

GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
Vegetarian 11.95/15.45
Chicken 16.95/1395/17.95
Pork 15.95/12.95/16.95
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Half Greek Style Chicken 20 min cooking time 17.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with

Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee

Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Fettuccine
-grilled jumbo shrimp - 3 for $12.00
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Fusilli
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Penne
Mr. Gavino’s signature tiramisù $9.00

Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Melted stilton blue cheese $7.99
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Catch of the day MP
- Ask your server for our selection
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo