North Star Pinball in Le Plateau-Mont-Royal Menu

North Star Pinball in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

  • General tao
  • Naples bison $21.00
    • 6oz bison patty, arrabiata sauce, artichoke hearts, bocconcini, proscuitto
  • Hangover burger week 2013 winner $19.00
    • 6oz aaa beef patty, american cheese, smoked bacon,mini classic poutine, overeasy fried egg,caramelized onion, truffle oil
  • Decadent poutine $30.00
    • Classic poutine, confit duck, foie gras
  • Smoked meat poutine $16.00
    • Classic poutine, montreal smoked meat,jarlsberg cheese, sliced dill pickle
  • Garden salad $8.00
    • Mixed greens, shredded carrots, radish slices,tomato, cucumber, light zesty citrus house vinaigrette
  • - add grilled chicken $6.00
  • Wild mushroom mac & cheese $15.00
    • Classic mac & cheese, balsamic glazed sauteed wild mushrooms
  • Tartare de boeuf (supplément 6.)
    • Hand cut tenderloin beef tartare, quail egg, parmesan and arugula salad
  • Onglet de boeuf angus (supplément 8.)
    • Angus hanger steak, fingerling potatoes purée, spinach and peppercorn sauce
  • Madeleines tièdes $11.00
    • Freshly baked madeleines
  • Crudo de cadeau
    • Fluke carpaccio, artichokes, celery, fennel flower, lucques olives and lemon
  • Sardines
    • Sardines, onions and fennel pissaladière, pine nuts and extra virgin olive oil
  • Tarte flambée alsacienne $16.00
    • Traditional ‘flammekueche’, crème fraîche, bacon and onions or with mushrooms
  • Flétan du pacifique (supplément 14.)
    • Yogurt marinated pacific halibut, garbanzo beans and singapore curry
  • Cari vert de volaille
    • Chicken green curry braised, wild rice and eggplant
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Fried onion strings $6.49
  • Chipotle agave ribeye $43.99
    • A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • House salad $ 8/$ 14
    • Mix of wild salad, cherry tomatoes, cucumber, avocado, green beans and tarragon vinaigrette
  • Roastbeef panini $ 21
    • Ciabatta bread, rosé beef in thin slices, balsamic marinated onions, poutine cheese and pesto served with fries
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Naco de carne com osso para 2 pessoas $ 100
    • 34oz grilled beef rib for 2 people
  • Parrilhada $ 40
    • grilled seafood
  • Pastéis de bacalhau (4) $ 8
    • cod croquettes
  • Caldo verde $ 8
    • Portuguese soup, potatoes, chouriço, green cabbage, olive oil
  • Vieiras com chouriço $ 18
    • scallops and chouriço
  • Camarões $ 14
    • shrimps
  • Salada de Esparagos $ 16
    • Asparagus, serrano, roasted almonds, São Jorge cheese salad
  • Tomates cereja e queijo de cabra $13
    • cherry tomatoes and goat cheese
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • Cream of seasonal vegetables 6 $6.00
  • 1 choice of beverage, 2 macarons $14.50
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.

North Star Pinball

Address

3908 Boul St-Laurent, Montréal, QC H2W 1Y2, Canada

Phone

05149046444

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

French

Features

Location
3908 Boul St-Laurent, Montréal, QC H2W 1Y2, Canada
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