Nopales Taqueria Mexicaine in Mercier-Hochelaga-Maisonneuve Menu

Nopales Taqueria Mexicaine in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Souvlaki Bar and LENTIL SOUP.

Nearby Sample Menus

  • Organic salami $11.00
    • tomato sauce fior di latte
  • Large Classic Caesar $10.00
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Bombolone (Available on Thursday) $3.50
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Dessert of the day Ask a member of our team
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Boeuf grillé au cari $ 17
    • salsa verde, maïs, oignons rouges, poivrons verts, coriandre, mozzarella & cheddar
  • Oeufs pochés $ 17
    • bacon, racine de persil, romanesco, tomates confites & pain brioché
  • Terrine de porc $ 14
    • endive rôtie, pêches, dijonnaise, concombres marinés & fines herbes
  • Crevettes nordiques $ 17
    • sauce alfredo, roquette, mozzarella, parmesan & chapelure d'oignons frits
  • Brocoli rôti $ 17
    • ricotta, pleurotes grillés, oignons blonds, mozzarella
  • Maïs & pleurotes grillés $ 15
    • mayonnaise aux topinambours fumés, oignons frits & duxelle de champignons homard
  • Turbot fumé $ 15
    • betterave, crème fraîche & aneth
  • Pain au levain $8
    • ricotta & confiture
  • 1 choice of pastry $6.00
  • 1 choice of beverage, 2 macarons $14.50
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Cream of seasonal vegetables 6 $6.00
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • Green salad $8.00
    • Fresh garden lettuce and vegetables topped with the Chef's special dressing.
  • Iburi Syake $5.95
    • Smoked salmon
  • Ginger $1.50
  • Sashimi $23.00
    • An assortment of slices of fresh fish.
  • Chef's selection $46.00
    • Sushi for two
  • Sho-Dan Special $25.00
    • A delicious combination of sushi, chicken teriyaki, and tempura shrimps
  • Twister $19.00
    • A deep fried roll in tempura katsu with white fish, carrots and shallots
  • Jade $19.00
    • Red tuna and fresh salmon rolled in nori paper, lightly fried tempura style and topped with wasabi flavored tobiko
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Regional Cheeses $18.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • White fish of the day $39.00
  • Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
  • Fried calamari with a spicy tomato sauce $13.00
  • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie $60.00
  • Smoked Duck ham and beef tartar, fresh mustard leaves and purple marmalade. Wild souffléed rice and taro chips. Heart of frisée salad $45.00
  • Signature Foie Gras $94.50
    • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie
  • My passeport to sweetness $129.50
  • The Europea cheese cellar $129.50
    • a wide variety of Québec cheeses to discover
  • Yuzu freezing mist, cucumber and green apple $94.50
  • Mignardises $129.50
  • Lobster Roll $29.50
    • Lobster salad and crunchy vegetables. Yuzu juice and green apple. Blood-red sorrel leaves and confit lemon

Nopales Taqueria Mexicaine

Address

8517 Rue Hochelaga, Montréal, QC H1L 2M1, Canada

Phone

05144930080

Email

None

Opened hours

Monday: Closed, Tuesday: 2:00 – 8:00 PM, Wednesday: 2:00 – 8:00 PM, Thursday: 2:00 – 9:00 PM, Friday: 2:00 – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Mexican

Features

Location
8517 Rue Hochelaga, Montréal, QC H1L 2M1, Canada
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