Neos Cote Des Neiges in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

Are you the owner? Manage this listing for free.

Neos Cote Des Neiges in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Restaurant Epik and Arancini siciliani.

Nearby Sample Menus

Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot

●Pasta
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Alfredo
-grilled chicken $7.00
●Pizza.10
Nutella cheesecake $8.00
Choice of pasta capelli d'angelo
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00

Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Small Sicilian Cones $9.50
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00